norden balkan culture switch

Nordic chef is unusual to me about the culture of a region's cuisine of the people, who have much in common, but at the same time, and special. This reading is not only a convenient cook, but more than that! This is an exciting story about the nature, customs and life in general in northern Europe. From this book we learn how the peoples of the north in time patiently shaped their culture (cuisine) always accepting, but also impacting on the changes: the natural environment, new experiences, the social status of families and individuals in the family, the sacred and the profane, health status and disease , Understanding of masculinity and femininity, changes in age - childhood and maturity.

Publication of this book significantly helped the Nordic Ministerial Council, as part of Nordic-Balkan cooperation.